State Codes and Statutes

Statutes > Nebraska > Chapter81 > 81-2_272_34

81-2,272.34. Linens and cloth napkins; requirements.Except for raw dough being prepared prior to being cooked, linens and cloth napkins shall not be used in contact with food unless they are used to line a container for the service of foods and the linens and napkins are replaced each time the container is refilled. Linens and cloth napkins which are used in contact with food and cloth napkins used by consumers shall be laundered between each use. SourceLaws 2003, LB 250, § 24.

State Codes and Statutes

Statutes > Nebraska > Chapter81 > 81-2_272_34

81-2,272.34. Linens and cloth napkins; requirements.Except for raw dough being prepared prior to being cooked, linens and cloth napkins shall not be used in contact with food unless they are used to line a container for the service of foods and the linens and napkins are replaced each time the container is refilled. Linens and cloth napkins which are used in contact with food and cloth napkins used by consumers shall be laundered between each use. SourceLaws 2003, LB 250, § 24.

State Codes and Statutes

State Codes and Statutes

Statutes > Nebraska > Chapter81 > 81-2_272_34

81-2,272.34. Linens and cloth napkins; requirements.Except for raw dough being prepared prior to being cooked, linens and cloth napkins shall not be used in contact with food unless they are used to line a container for the service of foods and the linens and napkins are replaced each time the container is refilled. Linens and cloth napkins which are used in contact with food and cloth napkins used by consumers shall be laundered between each use. SourceLaws 2003, LB 250, § 24.