State Codes and Statutes

Statutes > Utah > Title-32a > Chapter-12 > 32a-12-222-repealed-07-01-11

32A-12-222 (Repealed 07/01/11). Unlawful dispensing.
(1) For purposes of this section:
(a) "primary spirituous liquor" means the main distilled spirit in a beverage; and
(b) "primary spirituous liquor" does not include a secondary alcoholic product used as aflavoring in conjunction with the primary distilled spirit in the beverage.
(2) A licensee licensed under this title to sell, serve, or otherwise furnish spirituousliquor for consumption on the licensed premises, or an officer, manager, employee, or agent ofthe licensee may not:
(a) sell, serve, dispense, or otherwise furnish a primary spirituous liquor to a person onthe licensed premises except in a quantity that does not exceed 1.5 ounces per beveragedispensed through a calibrated metered dispensing system approved by the department;
(b) sell, serve, dispense, or otherwise furnish more than a total of 2.5 ounces of spirituousliquor per beverage;
(c) allow a person on the licensed premises to have more than a total of 2.5 ounces ofspirituous liquor at a time;
(d) allow a person on the premises of the following to have more than one spirituousliquor beverage at a time:
(i) a restaurant liquor licensee;
(ii) an on-premise banquet licensee;
(iii) one of the following sublicenses of a resort license:
(A) a restaurant sublicense; or
(B) a limited restaurant sublicense; or
(iv) a single event permittee; or
(e) allow a person to have more than two spirituous liquor beverages at a time inviolation of:
(i) Subsection 32A-4-206(2)(d);
(ii) Subsection 32A-4a-305(10)(c)(ii); or
(iii) Subsection 32A-5-107(7)(d).
(3) A violation of this section is a class C misdemeanor.

Repealed by Chapter 276, 2010 General Session
Amended by Chapter 383, 2009 General Session

State Codes and Statutes

Statutes > Utah > Title-32a > Chapter-12 > 32a-12-222-repealed-07-01-11

32A-12-222 (Repealed 07/01/11). Unlawful dispensing.
(1) For purposes of this section:
(a) "primary spirituous liquor" means the main distilled spirit in a beverage; and
(b) "primary spirituous liquor" does not include a secondary alcoholic product used as aflavoring in conjunction with the primary distilled spirit in the beverage.
(2) A licensee licensed under this title to sell, serve, or otherwise furnish spirituousliquor for consumption on the licensed premises, or an officer, manager, employee, or agent ofthe licensee may not:
(a) sell, serve, dispense, or otherwise furnish a primary spirituous liquor to a person onthe licensed premises except in a quantity that does not exceed 1.5 ounces per beveragedispensed through a calibrated metered dispensing system approved by the department;
(b) sell, serve, dispense, or otherwise furnish more than a total of 2.5 ounces of spirituousliquor per beverage;
(c) allow a person on the licensed premises to have more than a total of 2.5 ounces ofspirituous liquor at a time;
(d) allow a person on the premises of the following to have more than one spirituousliquor beverage at a time:
(i) a restaurant liquor licensee;
(ii) an on-premise banquet licensee;
(iii) one of the following sublicenses of a resort license:
(A) a restaurant sublicense; or
(B) a limited restaurant sublicense; or
(iv) a single event permittee; or
(e) allow a person to have more than two spirituous liquor beverages at a time inviolation of:
(i) Subsection 32A-4-206(2)(d);
(ii) Subsection 32A-4a-305(10)(c)(ii); or
(iii) Subsection 32A-5-107(7)(d).
(3) A violation of this section is a class C misdemeanor.

Repealed by Chapter 276, 2010 General Session
Amended by Chapter 383, 2009 General Session


State Codes and Statutes

State Codes and Statutes

Statutes > Utah > Title-32a > Chapter-12 > 32a-12-222-repealed-07-01-11

32A-12-222 (Repealed 07/01/11). Unlawful dispensing.
(1) For purposes of this section:
(a) "primary spirituous liquor" means the main distilled spirit in a beverage; and
(b) "primary spirituous liquor" does not include a secondary alcoholic product used as aflavoring in conjunction with the primary distilled spirit in the beverage.
(2) A licensee licensed under this title to sell, serve, or otherwise furnish spirituousliquor for consumption on the licensed premises, or an officer, manager, employee, or agent ofthe licensee may not:
(a) sell, serve, dispense, or otherwise furnish a primary spirituous liquor to a person onthe licensed premises except in a quantity that does not exceed 1.5 ounces per beveragedispensed through a calibrated metered dispensing system approved by the department;
(b) sell, serve, dispense, or otherwise furnish more than a total of 2.5 ounces of spirituousliquor per beverage;
(c) allow a person on the licensed premises to have more than a total of 2.5 ounces ofspirituous liquor at a time;
(d) allow a person on the premises of the following to have more than one spirituousliquor beverage at a time:
(i) a restaurant liquor licensee;
(ii) an on-premise banquet licensee;
(iii) one of the following sublicenses of a resort license:
(A) a restaurant sublicense; or
(B) a limited restaurant sublicense; or
(iv) a single event permittee; or
(e) allow a person to have more than two spirituous liquor beverages at a time inviolation of:
(i) Subsection 32A-4-206(2)(d);
(ii) Subsection 32A-4a-305(10)(c)(ii); or
(iii) Subsection 32A-5-107(7)(d).
(3) A violation of this section is a class C misdemeanor.

Repealed by Chapter 276, 2010 General Session
Amended by Chapter 383, 2009 General Session