3-2045. Condemnation and appeal
The inspector at slaughtering establishments with state meat inspection service
shall condemn and so mark, stamp or tag all diseased or otherwise unfit carcasses and
parts of carcasses, including the viscera. The condemned parts shall be removed from the
slaughtering department of the plant in equipment designated for that purpose and shall
be destroyed for food purposes under the supervision of the inspector. If any
slaughtering establishment wishes to appeal a decision of an inspector as to carcasses or
parts of carcasses which have been condemned, the establishment may appeal the decision
to the chief veterinary meat inspector. If such establishment is not satisfied and wishes
to make a further appeal, it may submit such appeal to the director. Except as provided
in section 41-1092.08, subsection H, final decisions of the director are subject to
judicial review pursuant to title 12, chapter 7, article 6.
|