36-255. Reports by laboratory chief


A. Whenever the chief of the state laboratory finds that adulterated, mislabeled or
misbranded food has been on sale in the state, he shall forthwith report the facts to the
director of the department of health services.


B. The chief of the laboratory shall make an annual report to the director of the
department of health services on or before July 1 each year upon adulterated, mislabeled
or misbranded foods and liquids, including a list of examinations by him in which
adulterants were found, the articles found mislabeled or misbranded and the names of the
manufacturers, producers, jobbers and sellers of such adulterated, mislabeled or
misbranded articles.