State Codes and Statutes
Statutes > Michigan > Chapter-289 > Act-92-of-2000 > 92-2000-ii
Section 289.2101 - Powers and duties of director.
Section 289.2103 - Retail food advisory board; creation; membership; terms.
Section 289.2105 - Seizure or embargo of food without warrant; tag or marking as notice of adulterated or misbranded food; complaint; findings and order of court.
Section 289.2107 - Adulterated food as nuisance.
Section 289.2109 - Destruction of seized food.
Section 289.2111 - Inspection of food establishment by director; access; securing samples or specimens of food; examination of records; photographs or copies of records as evaluation; confidentiality.
Section 289.2113 - Order to cease food operations; resumption; reevaluation; hearing.
Section 289.2115 - Disease transmission by employee; investigations.
Section 289.2117 - Annual report; dissemination of information.
Section 289.2119 - Rules; review; criteria.
Section 289.2121 - License limitations; notice; hearing.
Section 289.2123 - License limitations; reevaluation; removal of limitations and reinstatement of license.
Section 289.2125 - Fees.
Section 289.2127 - Manager food safety training; conditions for requiring.
Section 289.2129 - Certification of managerial employee under program accredited by American national standards institute; rules.
Section 289.2131 - Definition and standard of identity; rules fixing and establishing.
State Codes and Statutes
Statutes > Michigan > Chapter-289 > Act-92-of-2000 > 92-2000-ii
Section 289.2101 - Powers and duties of director.
Section 289.2103 - Retail food advisory board; creation; membership; terms.
Section 289.2105 - Seizure or embargo of food without warrant; tag or marking as notice of adulterated or misbranded food; complaint; findings and order of court.
Section 289.2107 - Adulterated food as nuisance.
Section 289.2109 - Destruction of seized food.
Section 289.2111 - Inspection of food establishment by director; access; securing samples or specimens of food; examination of records; photographs or copies of records as evaluation; confidentiality.
Section 289.2113 - Order to cease food operations; resumption; reevaluation; hearing.
Section 289.2115 - Disease transmission by employee; investigations.
Section 289.2117 - Annual report; dissemination of information.
Section 289.2119 - Rules; review; criteria.
Section 289.2121 - License limitations; notice; hearing.
Section 289.2123 - License limitations; reevaluation; removal of limitations and reinstatement of license.
Section 289.2125 - Fees.
Section 289.2127 - Manager food safety training; conditions for requiring.
Section 289.2129 - Certification of managerial employee under program accredited by American national standards institute; rules.
Section 289.2131 - Definition and standard of identity; rules fixing and establishing.
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