State Codes and Statutes

Statutes > Michigan > Chapter-289 > Act-92-of-2000 > 92-2000-vii > Section-289-7106

FOOD LAW OF 2000 (EXCERPT)
Act 92 of 2000

289.7106 Processors of juice; safe cider production.

Sec. 7106.

(1) All processors of juice shall comply with the regulations of the U.S. food and drug administration in 21 CFR part 120.

(2) An establishment that presses apple cider shall have at least 1 active employee currently certified under a program described in section 2129 or having completed a current course recognized by the department as pertinent to safe cider production.


History: Add. 2007, Act 114, Eff. Apr. 1, 2008

State Codes and Statutes

Statutes > Michigan > Chapter-289 > Act-92-of-2000 > 92-2000-vii > Section-289-7106

FOOD LAW OF 2000 (EXCERPT)
Act 92 of 2000

289.7106 Processors of juice; safe cider production.

Sec. 7106.

(1) All processors of juice shall comply with the regulations of the U.S. food and drug administration in 21 CFR part 120.

(2) An establishment that presses apple cider shall have at least 1 active employee currently certified under a program described in section 2129 or having completed a current course recognized by the department as pertinent to safe cider production.


History: Add. 2007, Act 114, Eff. Apr. 1, 2008


State Codes and Statutes

State Codes and Statutes

Statutes > Michigan > Chapter-289 > Act-92-of-2000 > 92-2000-vii > Section-289-7106

FOOD LAW OF 2000 (EXCERPT)
Act 92 of 2000

289.7106 Processors of juice; safe cider production.

Sec. 7106.

(1) All processors of juice shall comply with the regulations of the U.S. food and drug administration in 21 CFR part 120.

(2) An establishment that presses apple cider shall have at least 1 active employee currently certified under a program described in section 2129 or having completed a current course recognized by the department as pertinent to safe cider production.


History: Add. 2007, Act 114, Eff. Apr. 1, 2008