§328-50  Fishing on commercial fishingvessels.  Anything in the statute or rules and regulations to the contrarynotwithstanding, fish caught and immediately placed on ice or otherwiseadequately chilled on commercial fishing vessels may be sold upon their returnto port.  Any fish remaining unsold shall be placed in cold storage and may belater sold at any time thereafter as long as the fish are not spoiled and unfitfor human consumption. [L 1947, c 187, §1; RL 1955, §51-49; HRS §328-50]