State Codes and Statutes

Statutes > Indiana > Title7.1 > Ar3 > Ch7.5

IC 7.1-3-7.5
     Chapter 7.5. Farm Winery Brandy Distiller's Permits

IC 7.1-3-7.5-1
"Brandy" defined
    
Sec. 1. As used in this chapter, "brandy" has the meaning set forth in IC 7.1-3-13-3.
As added by P.L.235-2001, SEC.1.

IC 7.1-3-7.5-2
Issuance of permit to farm winery permit holder
    
Sec. 2. The commission may issue a farm winery brandy distiller's permit to a person who holds a farm winery permit under IC 7.1-3-12 and who desires to commercially manufacture brandy.
As added by P.L.235-2001, SEC.1.

IC 7.1-3-7.5-3
Permitted activities
    
Sec. 3. (a) The holder of a farm winery brandy distiller's permit may do the following:
        (1) Manufacture brandy.
        (2) Rectify brandy.
        (3) Bottle brandy.
        (4) Use brandy that it has manufactured for the purpose of producing fortified wine.
        (5) Sell, transport, and deliver brandy that it has manufactured to other wineries.
        (6) Sell at retail on the permitted premises to consumers by the glass or by the bottle, or both, brandy that it has manufactured.
    (b) Upon the approval of the commission, a holder of a farm winery brandy distiller's permit under this chapter may conduct business at not more than three (3) additional locations that are separate from the farm winery brandy distillery. At the additional locations, the holder of the permit may conduct any business that is authorized at the first location, except for the manufacturing or bottling of brandy.
As added by P.L.235-2001, SEC.1. Amended by P.L.165-2006, SEC.20.

IC 7.1-3-7.5-4
Quantity produced
    
Sec. 4. Except as provided in section 5 of this chapter, the holder of a farm winery brandy distiller's permit may produce not more than ten thousand (10,000) gallons of brandy in a calendar year.
As added by P.L.235-2001, SEC.1.

IC 7.1-3-7.5-5
Brandy sold through wholesaler not counted toward gallonage limit
    
Sec. 5. Brandy produced by the holder of a farm winery brandy

distiller's permit that is sold through a wholesaler licensed under IC 7.1-3-8 is not counted toward the gallonage limit established in section 4 of this chapter.
As added by P.L.235-2001, SEC.1.

IC 7.1-3-7.5-6
License fee
    
Sec. 6. The holder of a farm winery brandy distiller's permit must pay the appropriate annual license fee to the commission on the anniversary of the date of the issuance of the original permit to keep a brandy distiller's permit in force.
As added by P.L.235-2001, SEC.1.

State Codes and Statutes

Statutes > Indiana > Title7.1 > Ar3 > Ch7.5

IC 7.1-3-7.5
     Chapter 7.5. Farm Winery Brandy Distiller's Permits

IC 7.1-3-7.5-1
"Brandy" defined
    
Sec. 1. As used in this chapter, "brandy" has the meaning set forth in IC 7.1-3-13-3.
As added by P.L.235-2001, SEC.1.

IC 7.1-3-7.5-2
Issuance of permit to farm winery permit holder
    
Sec. 2. The commission may issue a farm winery brandy distiller's permit to a person who holds a farm winery permit under IC 7.1-3-12 and who desires to commercially manufacture brandy.
As added by P.L.235-2001, SEC.1.

IC 7.1-3-7.5-3
Permitted activities
    
Sec. 3. (a) The holder of a farm winery brandy distiller's permit may do the following:
        (1) Manufacture brandy.
        (2) Rectify brandy.
        (3) Bottle brandy.
        (4) Use brandy that it has manufactured for the purpose of producing fortified wine.
        (5) Sell, transport, and deliver brandy that it has manufactured to other wineries.
        (6) Sell at retail on the permitted premises to consumers by the glass or by the bottle, or both, brandy that it has manufactured.
    (b) Upon the approval of the commission, a holder of a farm winery brandy distiller's permit under this chapter may conduct business at not more than three (3) additional locations that are separate from the farm winery brandy distillery. At the additional locations, the holder of the permit may conduct any business that is authorized at the first location, except for the manufacturing or bottling of brandy.
As added by P.L.235-2001, SEC.1. Amended by P.L.165-2006, SEC.20.

IC 7.1-3-7.5-4
Quantity produced
    
Sec. 4. Except as provided in section 5 of this chapter, the holder of a farm winery brandy distiller's permit may produce not more than ten thousand (10,000) gallons of brandy in a calendar year.
As added by P.L.235-2001, SEC.1.

IC 7.1-3-7.5-5
Brandy sold through wholesaler not counted toward gallonage limit
    
Sec. 5. Brandy produced by the holder of a farm winery brandy

distiller's permit that is sold through a wholesaler licensed under IC 7.1-3-8 is not counted toward the gallonage limit established in section 4 of this chapter.
As added by P.L.235-2001, SEC.1.

IC 7.1-3-7.5-6
License fee
    
Sec. 6. The holder of a farm winery brandy distiller's permit must pay the appropriate annual license fee to the commission on the anniversary of the date of the issuance of the original permit to keep a brandy distiller's permit in force.
As added by P.L.235-2001, SEC.1.


State Codes and Statutes

State Codes and Statutes

Statutes > Indiana > Title7.1 > Ar3 > Ch7.5

IC 7.1-3-7.5
     Chapter 7.5. Farm Winery Brandy Distiller's Permits

IC 7.1-3-7.5-1
"Brandy" defined
    
Sec. 1. As used in this chapter, "brandy" has the meaning set forth in IC 7.1-3-13-3.
As added by P.L.235-2001, SEC.1.

IC 7.1-3-7.5-2
Issuance of permit to farm winery permit holder
    
Sec. 2. The commission may issue a farm winery brandy distiller's permit to a person who holds a farm winery permit under IC 7.1-3-12 and who desires to commercially manufacture brandy.
As added by P.L.235-2001, SEC.1.

IC 7.1-3-7.5-3
Permitted activities
    
Sec. 3. (a) The holder of a farm winery brandy distiller's permit may do the following:
        (1) Manufacture brandy.
        (2) Rectify brandy.
        (3) Bottle brandy.
        (4) Use brandy that it has manufactured for the purpose of producing fortified wine.
        (5) Sell, transport, and deliver brandy that it has manufactured to other wineries.
        (6) Sell at retail on the permitted premises to consumers by the glass or by the bottle, or both, brandy that it has manufactured.
    (b) Upon the approval of the commission, a holder of a farm winery brandy distiller's permit under this chapter may conduct business at not more than three (3) additional locations that are separate from the farm winery brandy distillery. At the additional locations, the holder of the permit may conduct any business that is authorized at the first location, except for the manufacturing or bottling of brandy.
As added by P.L.235-2001, SEC.1. Amended by P.L.165-2006, SEC.20.

IC 7.1-3-7.5-4
Quantity produced
    
Sec. 4. Except as provided in section 5 of this chapter, the holder of a farm winery brandy distiller's permit may produce not more than ten thousand (10,000) gallons of brandy in a calendar year.
As added by P.L.235-2001, SEC.1.

IC 7.1-3-7.5-5
Brandy sold through wholesaler not counted toward gallonage limit
    
Sec. 5. Brandy produced by the holder of a farm winery brandy

distiller's permit that is sold through a wholesaler licensed under IC 7.1-3-8 is not counted toward the gallonage limit established in section 4 of this chapter.
As added by P.L.235-2001, SEC.1.

IC 7.1-3-7.5-6
License fee
    
Sec. 6. The holder of a farm winery brandy distiller's permit must pay the appropriate annual license fee to the commission on the anniversary of the date of the issuance of the original permit to keep a brandy distiller's permit in force.
As added by P.L.235-2001, SEC.1.