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36-512

Chapter 36.--HOTELS, LODGINGHOUSES AND RESTAURANTS Article 5.--FOOD SERVICE AND LODGING ESTABLISHMENTS

36-512. Disposition of moneys; food serviceinspection reimbursement fund created.(a) The secretary shall remit allmoneys received by the secretary under the provisions of this act to thestate treasurer in accordance with the provisions ofK.S.A. 75-4215, and amendments thereto. Except for moneys remitted undersubsection (b), upon receipt of each such remittance thestate treasurer shall deposit the entire amount in the statetreasury to the credit of thestate general fund.

(b) The secretary shallremit all moneys received bythe secretary from fees from foodservice establishments located in a municipality where food serviceinspection services are provided by a local agency under contract with thesecretary to the state treasurer in accordance withthe provisions of K.S.A. 75-4215, and amendments thereto. Uponreceiptof eachsuch remittance, the state treasurer shall deposit the entire amountin the state treasury tothe credit of the foodservice inspection reimbursement fund which is hereby created. On July1, 1988, and on the first day of each month thereafter, the director ofaccounts and reports shall transfer from the food service inspectionreimbursement fund to the state general fund an amount equal to 20% of allmoney credited to such fund during the preceding month. Expenditures fromthe food service inspection reimbursement fund shall be made to reimburseeach local agency under contract with the secretary for food serviceinspection services in an amount equal to 80% of the money received fromfood service establishments in the municipality served by the local agency.All expenditures from the food service inspection reimbursement fund shallbe made in accordance with appropriation acts upon warrants of the directorof accounts and reports issued pursuant to vouchers approved by thesecretary or a person designated by the secretary.

History: L. 1975, ch. 314, § 16; L. 1983, ch. 286, § 9;L. 1985, ch. 139, § 1;L. 1988, ch. 135, § 1;L. 2001, ch. 5, § 106; July 1.

State Codes and Statutes

Statutes > Kansas > Chapter36 > Article5 > Statutes_15456

36-512

Chapter 36.--HOTELS, LODGINGHOUSES AND RESTAURANTS Article 5.--FOOD SERVICE AND LODGING ESTABLISHMENTS

36-512. Disposition of moneys; food serviceinspection reimbursement fund created.(a) The secretary shall remit allmoneys received by the secretary under the provisions of this act to thestate treasurer in accordance with the provisions ofK.S.A. 75-4215, and amendments thereto. Except for moneys remitted undersubsection (b), upon receipt of each such remittance thestate treasurer shall deposit the entire amount in the statetreasury to the credit of thestate general fund.

(b) The secretary shallremit all moneys received bythe secretary from fees from foodservice establishments located in a municipality where food serviceinspection services are provided by a local agency under contract with thesecretary to the state treasurer in accordance withthe provisions of K.S.A. 75-4215, and amendments thereto. Uponreceiptof eachsuch remittance, the state treasurer shall deposit the entire amountin the state treasury tothe credit of the foodservice inspection reimbursement fund which is hereby created. On July1, 1988, and on the first day of each month thereafter, the director ofaccounts and reports shall transfer from the food service inspectionreimbursement fund to the state general fund an amount equal to 20% of allmoney credited to such fund during the preceding month. Expenditures fromthe food service inspection reimbursement fund shall be made to reimburseeach local agency under contract with the secretary for food serviceinspection services in an amount equal to 80% of the money received fromfood service establishments in the municipality served by the local agency.All expenditures from the food service inspection reimbursement fund shallbe made in accordance with appropriation acts upon warrants of the directorof accounts and reports issued pursuant to vouchers approved by thesecretary or a person designated by the secretary.

History: L. 1975, ch. 314, § 16; L. 1983, ch. 286, § 9;L. 1985, ch. 139, § 1;L. 1988, ch. 135, § 1;L. 2001, ch. 5, § 106; July 1.

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Statutes > Kansas > Chapter36 > Article5 > Statutes_15456

36-512

Chapter 36.--HOTELS, LODGINGHOUSES AND RESTAURANTS Article 5.--FOOD SERVICE AND LODGING ESTABLISHMENTS

36-512. Disposition of moneys; food serviceinspection reimbursement fund created.(a) The secretary shall remit allmoneys received by the secretary under the provisions of this act to thestate treasurer in accordance with the provisions ofK.S.A. 75-4215, and amendments thereto. Except for moneys remitted undersubsection (b), upon receipt of each such remittance thestate treasurer shall deposit the entire amount in the statetreasury to the credit of thestate general fund.

(b) The secretary shallremit all moneys received bythe secretary from fees from foodservice establishments located in a municipality where food serviceinspection services are provided by a local agency under contract with thesecretary to the state treasurer in accordance withthe provisions of K.S.A. 75-4215, and amendments thereto. Uponreceiptof eachsuch remittance, the state treasurer shall deposit the entire amountin the state treasury tothe credit of the foodservice inspection reimbursement fund which is hereby created. On July1, 1988, and on the first day of each month thereafter, the director ofaccounts and reports shall transfer from the food service inspectionreimbursement fund to the state general fund an amount equal to 20% of allmoney credited to such fund during the preceding month. Expenditures fromthe food service inspection reimbursement fund shall be made to reimburseeach local agency under contract with the secretary for food serviceinspection services in an amount equal to 80% of the money received fromfood service establishments in the municipality served by the local agency.All expenditures from the food service inspection reimbursement fund shallbe made in accordance with appropriation acts upon warrants of the directorof accounts and reports issued pursuant to vouchers approved by thesecretary or a person designated by the secretary.

History: L. 1975, ch. 314, § 16; L. 1983, ch. 286, § 9;L. 1985, ch. 139, § 1;L. 1988, ch. 135, § 1;L. 2001, ch. 5, § 106; July 1.