State Codes and Statutes

Statutes > Maine > Title7 > Title7ch8-Asec0 > Title7sec218

Title 7: AGRICULTURE AND ANIMALS

Part 1: ADMINISTRATION

Chapter 8-A: FOOD AND FOOD POLICY HEADING: PL 1983, C. 608, §2 (NEW); 2005, C. 614, §3 (RPR)

Subchapter 2: FOOD POLICY HEADING: PL 2005, C. 614, §4 (NEW)

§218. Farmers' Market Program

The department shall cooperate with the Commissioner of Health and Human Services or the commissioner's designee to promote the purchase of state-grown and processed food products at local farmers' markets and farmstands by nutritionally at-risk groups through programs administered by the Department of Health and Human Services under Title 22, chapter 851. [2005, c. 614, §4 (NEW).]

SECTION HISTORY

2005, c. 614, §4 (NEW).

State Codes and Statutes

Statutes > Maine > Title7 > Title7ch8-Asec0 > Title7sec218

Title 7: AGRICULTURE AND ANIMALS

Part 1: ADMINISTRATION

Chapter 8-A: FOOD AND FOOD POLICY HEADING: PL 1983, C. 608, §2 (NEW); 2005, C. 614, §3 (RPR)

Subchapter 2: FOOD POLICY HEADING: PL 2005, C. 614, §4 (NEW)

§218. Farmers' Market Program

The department shall cooperate with the Commissioner of Health and Human Services or the commissioner's designee to promote the purchase of state-grown and processed food products at local farmers' markets and farmstands by nutritionally at-risk groups through programs administered by the Department of Health and Human Services under Title 22, chapter 851. [2005, c. 614, §4 (NEW).]

SECTION HISTORY

2005, c. 614, §4 (NEW).


State Codes and Statutes

State Codes and Statutes

Statutes > Maine > Title7 > Title7ch8-Asec0 > Title7sec218

Title 7: AGRICULTURE AND ANIMALS

Part 1: ADMINISTRATION

Chapter 8-A: FOOD AND FOOD POLICY HEADING: PL 1983, C. 608, §2 (NEW); 2005, C. 614, §3 (RPR)

Subchapter 2: FOOD POLICY HEADING: PL 2005, C. 614, §4 (NEW)

§218. Farmers' Market Program

The department shall cooperate with the Commissioner of Health and Human Services or the commissioner's designee to promote the purchase of state-grown and processed food products at local farmers' markets and farmstands by nutritionally at-risk groups through programs administered by the Department of Health and Human Services under Title 22, chapter 851. [2005, c. 614, §4 (NEW).]

SECTION HISTORY

2005, c. 614, §4 (NEW).