26-15a-105 - Exemptions to food service establishment requirements. - Utah Statutes

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Statutes > Utah > Title-26 > Chapter-15a > 26-15a-105

26-15a-105. Exemptions to food service establishment requirements.
(1) The following are not subject to the provisions of Section 26-15a-104:
(a) special events sponsored by municipal or nonprofit civic organizations, includingfood booths at school sporting events and little league athletic events and church functions;
(b) temporary event food services approved by a local health department;
(c) vendors and other food service establishments that serve only commerciallyprepackaged foods and beverages as defined by the department by rule;
(d) private homes not used as a commercial food service establishment;
(e) health care facilities licensed under Chapter 21, Health Care Facility Licensing andInspection Act;
(f) bed and breakfast establishments at which the only meal served is a continentalbreakfast as defined by the department by rule;
(g) residential child care providers;
(h) child care providers and programs licensed under Chapter 39, Utah Child CareLicensing Act;
(i) back country food service establishments; and
(j) a lowest risk or permitted food establishment category determined by a riskassessment evaluation established by the department by administrative rule adopted inaccordance with Title 63G, Chapter 3, Utah Administrative Rulemaking Act.
(2) Nothing in this section may be construed as exempting a food service establishmentdescribed in Subsection (1) from any other applicable food safety laws of this state.

Amended by Chapter 382, 2008 General Session

State Codes and Statutes

Statutes > Utah > Title-26 > Chapter-15a > 26-15a-105

26-15a-105. Exemptions to food service establishment requirements.
(1) The following are not subject to the provisions of Section 26-15a-104:
(a) special events sponsored by municipal or nonprofit civic organizations, includingfood booths at school sporting events and little league athletic events and church functions;
(b) temporary event food services approved by a local health department;
(c) vendors and other food service establishments that serve only commerciallyprepackaged foods and beverages as defined by the department by rule;
(d) private homes not used as a commercial food service establishment;
(e) health care facilities licensed under Chapter 21, Health Care Facility Licensing andInspection Act;
(f) bed and breakfast establishments at which the only meal served is a continentalbreakfast as defined by the department by rule;
(g) residential child care providers;
(h) child care providers and programs licensed under Chapter 39, Utah Child CareLicensing Act;
(i) back country food service establishments; and
(j) a lowest risk or permitted food establishment category determined by a riskassessment evaluation established by the department by administrative rule adopted inaccordance with Title 63G, Chapter 3, Utah Administrative Rulemaking Act.
(2) Nothing in this section may be construed as exempting a food service establishmentdescribed in Subsection (1) from any other applicable food safety laws of this state.

Amended by Chapter 382, 2008 General Session

State Codes and Statutes

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Statutes > Utah > Title-26 > Chapter-15a > 26-15a-105

26-15a-105. Exemptions to food service establishment requirements.
(1) The following are not subject to the provisions of Section 26-15a-104:
(a) special events sponsored by municipal or nonprofit civic organizations, includingfood booths at school sporting events and little league athletic events and church functions;
(b) temporary event food services approved by a local health department;
(c) vendors and other food service establishments that serve only commerciallyprepackaged foods and beverages as defined by the department by rule;
(d) private homes not used as a commercial food service establishment;
(e) health care facilities licensed under Chapter 21, Health Care Facility Licensing andInspection Act;
(f) bed and breakfast establishments at which the only meal served is a continentalbreakfast as defined by the department by rule;
(g) residential child care providers;
(h) child care providers and programs licensed under Chapter 39, Utah Child CareLicensing Act;
(i) back country food service establishments; and
(j) a lowest risk or permitted food establishment category determined by a riskassessment evaluation established by the department by administrative rule adopted inaccordance with Title 63G, Chapter 3, Utah Administrative Rulemaking Act.
(2) Nothing in this section may be construed as exempting a food service establishmentdescribed in Subsection (1) from any other applicable food safety laws of this state.

Amended by Chapter 382, 2008 General Session