§ 6510. Exemptions. (a) Prepackaged food.--Food establishments where only commercially prepackaged food is handled and sold are exempt from this chapter. (b) Nonpotentially hazardous food.--Food establishments that handle only nonpotentially hazardous food are exempt from this chapter. (c) Food manufacturing facilities.--Food manufacturing facilities which are engaged in the manufacture of prepackaged foods and which do not manufacture potentially hazardous food are exempt from this chapter. (d) Exempt organizations.--Except as set forth in section 6504(c)(2) (relating to certification of employees), the following organizations are exempt from this chapter: (1) A food establishment managed by an organization which is a tax-exempt organization under section 501(c)(3) of the Internal Revenue Code of 1986 (Public Law 99-514, 26 U.S.C. § 501(c)(3)). (2) A food establishment managed on a not-for-profit basis by an organization which is a volunteer fire company or an ambulance, religious, charitable, fraternal, veterans, civic, agricultural fair or agricultural association or any separately chartered auxiliary of any of the above associations. (3) A food establishment managed by an organization which is established to promote and encourage participation and support for extracurricular recreational activities for youth of primary and secondary public, private and parochial school systems on a not-for-profit basis. (Dec. 20, 2000, P.L.934, No.124, eff. 60 days) 2000 Amendment. Act 124 added subsec. (d). Cross References. Section 6510 is referred to in section 6504 of this title.

§ 6510. Exemptions. (a) Prepackaged food.--Food establishments where only commercially prepackaged food is handled and sold are exempt from this chapter. (b) Nonpotentially hazardous food.--Food establishments that handle only nonpotentially hazardous food are exempt from this chapter. (c) Food manufacturing facilities.--Food manufacturing facilities which are engaged in the manufacture of prepackaged foods and which do not manufacture potentially hazardous food are exempt from this chapter. (d) Exempt organizations.--Except as set forth in section 6504(c)(2) (relating to certification of employees), the following organizations are exempt from this chapter: (1) A food establishment managed by an organization which is a tax-exempt organization under section 501(c)(3) of the Internal Revenue Code of 1986 (Public Law 99-514, 26 U.S.C. § 501(c)(3)). (2) A food establishment managed on a not-for-profit basis by an organization which is a volunteer fire company or an ambulance, religious, charitable, fraternal, veterans, civic, agricultural fair or agricultural association or any separately chartered auxiliary of any of the above associations. (3) A food establishment managed by an organization which is established to promote and encourage participation and support for extracurricular recreational activities for youth of primary and secondary public, private and parochial school systems on a not-for-profit basis. (Dec. 20, 2000, P.L.934, No.124, eff. 60 days) 2000 Amendment. Act 124 added subsec. (d). Cross References. Section 6510 is referred to in section 6504 of this title.