Title 35.1 - HOTELS, RESTAURANTS, SUMMER CAMPS, AND CAMPGROUNDS.
- Chapter 1 - General Provisions (35.1-1 thru 35.1-10)
- 35.1-1 - Definitions.
- 35.1-10 - Measures to prevent transmission of disease.
- 35.1-2 - Enforcement.
- 35.1-3 - Commissioner vested with Board's authority.
- 35.1-4 - Applicability of Administrative Process Act.
- 35.1-5 - Right of entry to inspect, etc.; warrants.
- 35.1-6 - Orders.
- 35.1-7 - Penalties, injunctions, civil penalties and charges for violations.
- 35.1-8 - Description unavailable
- 35.1-9 - Local ordinance superseded; exceptions.
- Chapter 2 - Regulations (35.1-11 thru 35.1-17)
- 35.1-11 - Regulations generally.
- 35.1-12 - Emergency orders and regulations; Commissioner vested with authority of Board.
- 35.1-13 - Regulations governing hotels.
- 35.1-14 - Regulations governing restaurants; advisory standards for exempt entities.
- 35.1-14.1 - Certain uses of sulfiting agents prohibited.
- 35.1-14.2 - Donations of food to charitable organizations.
- 35.1-15 - Training materials.
- 35.1-16 - Regulations governing summer camps.
- 35.1-17 - Regulations governing campgrounds.
- Chapter 3 - Licenses; Inspections (35.1-18 thru 35.1-24)
- 35.1-18 - License required; name in which issued; not assignable or transferable.
- 35.1-19 - Person deemed responsible for campground.
- 35.1-20 - Issuance and denial of licenses.
- 35.1-21 - Display of restaurant and summer camp licenses.
- 35.1-22 - Periodic inspections.
- 35.1-23 - State institutions with dining accommodations to request inspections.
- 35.1-24 - Advice and assistance to applicants for hotel and restaurant licenses.
- Chapter 4 - Exemptions (35.1-25 thru 35.1-26)
- Chapter 5 - Posting Hotel Rates; Hotel Liability (35.1-27 thru 35.1-28)