State Codes and Statutes
Statutes > Virginia > Title-35-1 > Chapter-2 > 35-1-13§ 35.1-13. Regulations governing hotels.
Regulations of the Board governing hotels shall provide minimum standardsfor, but shall not be limited to: (i) food preparation and handling; (ii)physical plant sanitation; (iii) the provision, storage, and cleansing oflinens and towels; (iv) general housekeeping and maintenance practices; (v)requirements for approved water supply and sewage disposal systems; (vi)vector and pest control; (vii) swimming pools, saunas, and other similarfacilities, including personnel standards for the operation thereof; (viii)ice machines and dispensers of perishable food items; and (ix) a procedurefor obtaining a license.
(Code 1950, §§ 35-8, 35-9, 35-16, 35-16.1, 35-18; 1956, c. 394; 1964, c. 499;1970, c. 435; 1981, c. 468.)
