194.17  RECORDS.
 Each creamery, cheese factory or milk processing plant shall
 maintain records of all purchases and receipts of milk from
 individual producers.  These records must show:
 1.  Name of producer.
 2.  Date of delivery.
 3.  Quantity delivered.
 4.  Grade assigned.
         Section History: Early Form

 [C62, 66, 71, 73, 75, 77, 79, 81, § 194.17]