44-10-106 - Records kept by butchers and persons conducting slaughter pens. - Tennessee Statutes

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44-10-106. Records kept by butchers and persons conducting slaughter pens.

All butchers and other persons conducting a slaughter pen, where cattle are slaughtered, shall keep a book in which shall be kept the name and post office address of all persons from whom they purchase cattle, together with a description of all cattle bought, giving the earmarks, color, and as minute a description of each animal purchased as it shall be possible to give in a brief form. The book shall be kept open for inspection, and all persons shall have a right to inspect the book whenever application is made to do so; provided, that this section and § 44-10-107 do not apply to butchers or other persons purchasing from foreign dealers in droves, or delivered in cars.

[Acts 1899, ch. 18, § 1; Shan., § 2848a1; mod. Code 1932, § 5076; T.C.A. (orig. ed.), § 44-1906.]

State Codes and Statutes

Statutes > Tennessee > Title-44 > Chapter-10 > Part-1 > 44-10-106

44-10-106. Records kept by butchers and persons conducting slaughter pens.

All butchers and other persons conducting a slaughter pen, where cattle are slaughtered, shall keep a book in which shall be kept the name and post office address of all persons from whom they purchase cattle, together with a description of all cattle bought, giving the earmarks, color, and as minute a description of each animal purchased as it shall be possible to give in a brief form. The book shall be kept open for inspection, and all persons shall have a right to inspect the book whenever application is made to do so; provided, that this section and § 44-10-107 do not apply to butchers or other persons purchasing from foreign dealers in droves, or delivered in cars.

[Acts 1899, ch. 18, § 1; Shan., § 2848a1; mod. Code 1932, § 5076; T.C.A. (orig. ed.), § 44-1906.]

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Statutes > Tennessee > Title-44 > Chapter-10 > Part-1 > 44-10-106

44-10-106. Records kept by butchers and persons conducting slaughter pens.

All butchers and other persons conducting a slaughter pen, where cattle are slaughtered, shall keep a book in which shall be kept the name and post office address of all persons from whom they purchase cattle, together with a description of all cattle bought, giving the earmarks, color, and as minute a description of each animal purchased as it shall be possible to give in a brief form. The book shall be kept open for inspection, and all persons shall have a right to inspect the book whenever application is made to do so; provided, that this section and § 44-10-107 do not apply to butchers or other persons purchasing from foreign dealers in droves, or delivered in cars.

[Acts 1899, ch. 18, § 1; Shan., § 2848a1; mod. Code 1932, § 5076; T.C.A. (orig. ed.), § 44-1906.]