State Codes and Statutes
Statutes > Georgia > Title-26 > Chapter-2 > Article-6
§ 26-2-200 - Definitions
§ 26-2-201 - Supervision and control of sanitary conditions in dairies and meat, poultry, and dairy processing plants; designation of inspectors
§ 26-2-202 - Promulgation of rules and regulations
§ 26-2-203 - Power of inspection
§ 26-2-204 - Inspection of dairy, meat, or poultry plants; correction of unsanitary conditions; take and test samples; evidentiary value thereof
§ 26-2-205 - Wholesomeness inspection of meat, poultry, and dairy products offered for sale; inspection of livestock slaughtered; marking system to be employed for inspection purposes; adoption of s
§ 26-2-206 - Wholesomeness inspection of meat, poultry, or dairy processing plants on cost basis or less
§ 26-2-207 - Dairy equipment and premises to be maintained in clean and sanitary condition; supply of clean, pure water; adequate drainage
§ 26-2-208 - Sale, offer for sale, or possession of dairy, animal, or poultry products, under other than sanitary conditions; when conditions other than sanitary deemed to exist
§ 26-2-209 - Permanent license for meat processing plants; revocation or suspension; notice and hearing
§ 26-2-210 - Permanent license for poultry processing plants; filing at place of business; transferability; suspension or revocation; notice and hearing
§ 26-2-211 - Statistics on animals and poultry slaughtered; maintenance of records
§ 26-2-212 - County and municipal ordinances dealing with meats, poultry, and dairy products
§ 26-2-213 - Injunctions
§ 26-2-213.1 - Applicability to individuals and entities governed by federal acts
§ 26-2-214 - Inspection of federally inspected meat, poultry, or dairy products; exception for horse slaughter operations
§ 26-2-215 - Penalty
State Codes and Statutes
Statutes > Georgia > Title-26 > Chapter-2 > Article-6
§ 26-2-200 - Definitions
§ 26-2-201 - Supervision and control of sanitary conditions in dairies and meat, poultry, and dairy processing plants; designation of inspectors
§ 26-2-202 - Promulgation of rules and regulations
§ 26-2-203 - Power of inspection
§ 26-2-204 - Inspection of dairy, meat, or poultry plants; correction of unsanitary conditions; take and test samples; evidentiary value thereof
§ 26-2-205 - Wholesomeness inspection of meat, poultry, and dairy products offered for sale; inspection of livestock slaughtered; marking system to be employed for inspection purposes; adoption of s
§ 26-2-206 - Wholesomeness inspection of meat, poultry, or dairy processing plants on cost basis or less
§ 26-2-207 - Dairy equipment and premises to be maintained in clean and sanitary condition; supply of clean, pure water; adequate drainage
§ 26-2-208 - Sale, offer for sale, or possession of dairy, animal, or poultry products, under other than sanitary conditions; when conditions other than sanitary deemed to exist
§ 26-2-209 - Permanent license for meat processing plants; revocation or suspension; notice and hearing
§ 26-2-210 - Permanent license for poultry processing plants; filing at place of business; transferability; suspension or revocation; notice and hearing
§ 26-2-211 - Statistics on animals and poultry slaughtered; maintenance of records
§ 26-2-212 - County and municipal ordinances dealing with meats, poultry, and dairy products
§ 26-2-213 - Injunctions
§ 26-2-213.1 - Applicability to individuals and entities governed by federal acts
§ 26-2-214 - Inspection of federally inspected meat, poultry, or dairy products; exception for horse slaughter operations
§ 26-2-215 - Penalty
State Codes and Statutes
Statutes >
Georgia >
Title-26 >
Chapter-2 >
Article-6 § 26-2-200 - Definitions§ 26-2-201 - Supervision and control of sanitary conditions in dairies and meat, poultry, and dairy processing plants; designation of inspectors§ 26-2-202 - Promulgation of rules and regulations§ 26-2-203 - Power of inspection§ 26-2-204 - Inspection of dairy, meat, or poultry plants; correction of unsanitary conditions; take and test samples; evidentiary value thereof§ 26-2-205 - Wholesomeness inspection of meat, poultry, and dairy products offered for sale; inspection of livestock slaughtered; marking system to be employed for inspection purposes; adoption of s§ 26-2-206 - Wholesomeness inspection of meat, poultry, or dairy processing plants on cost basis or less§ 26-2-207 - Dairy equipment and premises to be maintained in clean and sanitary condition; supply of clean, pure water; adequate drainage§ 26-2-208 - Sale, offer for sale, or possession of dairy, animal, or poultry products, under other than sanitary conditions; when conditions other than sanitary deemed to exist§ 26-2-209 - Permanent license for meat processing plants; revocation or suspension; notice and hearing§ 26-2-210 - Permanent license for poultry processing plants; filing at place of business; transferability; suspension or revocation; notice and hearing§ 26-2-211 - Statistics on animals and poultry slaughtered; maintenance of records§ 26-2-212 - County and municipal ordinances dealing with meats, poultry, and dairy products§ 26-2-213 - Injunctions§ 26-2-213.1 - Applicability to individuals and entities governed by federal acts§ 26-2-214 - Inspection of federally inspected meat, poultry, or dairy products; exception for horse slaughter operations§ 26-2-215 - Penalty
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